Elsham Hall

The concluding part of Kelly's wedding was her wedding breakfast held at Elsham Hall.
Using Elaine's cream candelabras I created an arrangement from roses, geberas and stallion chrysants and fountain grass and pitto. These matched in with both the bridal bouquets and church pedestals.

Kelly had asked that they were compact designs with nothing trailing as the candelabras themselves are fairly low ans she didn't want anything to stop the flow of conversation across the table.

The top table was given a long and low design of lilies, geberas, roses and stallion chrysants with a mix of foliage.

The Barn at Elsham Hall ready and waiting for the happy couple and their guests.

All the added decoration is all provided by Elaine who has a wealth of ideas to transform this space into something different for every wedding.

White rose wedding

Kelly got in touch after a recommendation from Elaine at Elsham Hall. When we met Kelly had a clear idea on flowers she wanted to have, small white roses but was open to suggestions about design. We agreed to the smaller Akito roses, some fountain grass to add in some movement and surrounding the hand-tie with a collar of pitto. Kelly also was keen to bring in colour on the stems and so we matched this to the bridesmaid dresses, navy blue.

Diamante sprigs between the roses and a brooch on the stems added a touch of glamour to the bridal bouquet.

The two bridesmaids each carried a smaller version of the brides bouquet without the diamante.

These stems were bound with ivory ribbon held in place by navy pins.

The flower girl carried a mini bouquet of 3 Akito roses with fountain grass and pitto.

The groom wore a double rose buttonhole with fountain grass and pitto while all the other members of the bridal party wore a single rose buttonhole.

Buttonholes ready to be given out.

The lovely Kelly with her two maids all excited at receiving their flowers.